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Hectares of the agricultural holding utilised agricultural area which are subject to drainage <a href="#drain" aria-describedby="footnote-label" id="drain-ref"></a>, the artificial removal of excess surface water or ground-water to prevent inundation, by means of surface or sub-surface conduits. It does not include the natural drainage of excess water into lakes, swamps and rivers. While it is hard to establish a scale of drainage (ditch dug or drainage channel) and/or provide a specific threshold, one could argue that drainage can be measured by the effort in terms of labour, investments, machinery input or any human physical activity to drain the land. As such activities involve considerable amount of costs, farmers will only consider this practice when it is really necessary to artificially drain the land to improve agricultural production.

It might be very hard to judge the quality of drainage. Furthermore, the drainage could also decompose during the reference year due to specific weather conditions. Therefore, we recommend collecting information only about the existence of drainage.  

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Includes 

  • All areas farmed and drained artificially
  • Surface conduits, trench and watercourses that have been artificially (man-made) altered

Excludes

  • Drainage of peatlands 
  • Land in the marshs

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How to calculate the share of arable land with crop rotation? 


Lets assume that a farm cultivates the following crops in the reference year: 
  • 4 ha of arable land
  • 1 ha under glass
  • 1 ha of hops,
  • 2 ha of arable land with annual crops and 100% crop rotation

Does this mean that the farm has 50% arable land with crop rotation, or is it 66,7%?

The answer is 66,7%. To begin with, 1ha under glass is excluded as it refers only to outdoor arable land.

Then we should calculate the percentage of arable outdoor land with crop rotation over total arable land which is the following:

1ha*0%+ 2h2ha*100%=200ha%2ha*100%/3ha=66,7%

ECOLOGICAL FOCUS AREAS

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